verre : verre à Irish coffee
1 cl de sucre de canne
2.5 cl de whiskey
6 cl de café chaud
recouvrir de crème fouettée
conseils : faire chauffer le whiskey puis en suie ajouter les autres ingrédients.
# Posted on Monday, 18 February 2008 at 9:20 AM
# Posted on Monday, 18 February 2008 at 9:39 AM
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# Posted on Monday, 18 February 2008 at 9:47 AM
# Posted on Monday, 18 February 2008 at 9:50 AM